I was pondering on what to cook this week when I possibly got a little carried away. I thought I would kill a few birds with one stone and I ended up going pumpkin crazy!
I spent the afternoon making a few different pumpkin dishes. It actually becomes harder to find pumpkin in the store after the holidays. The way the grocery store is laid out does not make sense to me sometimes! Anyway, after finding the canned pumpkin (under the cake mix boxes?) I was able to begin!
If you add “cream cheese” or “cream cheese frosting” to anything, I can guarantee it will be eaten! All of these items were extremely easy to make and since they had a lot of the same ingredients. If you have a couple of parties or a family to take a meal to these are all great….even the kids will like them!
Pumpkin Bars By Bob Gilson
2 c flour
2 c sugar
4 slightly beaten eggs
1/2 tsp. salt
1 c vegetable oil
1 can pumpkin
1 tsp baking powder
8 oz- cream cheese
1 tsp. milk
1 stick margarine (softened)
1 tsp. vanilla
3 1/2 c powdered sugar
Continue reading Pumpkin, Anyone? Yes, We KNOW It’s Not Thanksgiving.