Meanwhile, Back At The Ranch: Jack of All Trades, Master of ….Gardening?

There is a certain spin that living in the country puts on hobbies.  We have to work with what’s available to us or travel to a nearby city to get it.  A Teddy Roosevelt quote sums it up best:  “Do what you can, with what you have, where you are.”  I have dirt, and I have decided to do what I can.

I showed up to my first Master Gardener meeting with a green paper folder with a few sheets of paper inside.  (Green, you know, for plants? )  There was a total of four participants in the meeting and we all had to stand and tell our names and what we hoped to get out of the program.   The lady across from me just wanted to grow some grass in front of her house.  The boy behind me was with his mother.  He was going to include this as part of his home schooling science curriculum.   Ahh, sweet.  Then the scene changed.

I was handed a commitment page to sign for 40 hours of community service.   I turned around to ask the boy to borrow his pen; he glared at me clearly annoyed that I had forgotten mine.  I turned back around to find that a four-inch binder with twenty separate tabs had been placed in front of me.  Neatly tucked inside was my first take-home test, ironically, on dirt, known in this extension office, as “soil.”  The boy quickly threw his hand in the air and started asking about due dates then weaseled his way into a conversation about eagles with the lady who just wanted to grow grass in her front yard.  This young boy had just established himself as a weed trying to take over my flower bed.

This boy has been planted in my Master Gardener class for a reason.  I’m not sure what I was expecting, but I know what I’m going to get…exactly what I put into it.  You don’t have to be a former president to hand out words to live by.  Julie Allgyer, future Master Gardener, sums it up best:  “Bloom where you are planted.”

To find out more about the Master Gardener program in your area : http://www.ahs.org/master_gardeners/index.htm

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Silent Sundays: Photos of the Week, 9/5/10

Two young boys play with toy farm equipment on the livestock barn floor, State Fair Week, 2009. The Oklahoma State Fair opens this year on Thursday, Sept. 16th. Click picture to view the 2009 State Fair photo gallery.
Ft. Cobb State Park - by Manual Focus Custom Photography
Double rainbow, captured by Carl Zoch - Oklahoma City, Sept. 2, 2010

Newlyweds gazing upon an Oklahoma sunset - by Carl Zoch. Click picture to travel to his gallery.
Oklahoma State University Students at the football season opener, Sept. 4, 2010. Click picture to travel to Daily Oklahoman game slideshow.
University of Oklahoma season football game opener - Broyles' end-zone dive, Spet. 4, 2010. Click picture to visit Daily Oklahoman photo slideshow.

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Yummy Tailgating Recipe Using the Last of Your Summer Habaneros

Here is my Habanero Pepper plant. As you can see, I need to make a couple of recipes - one for the weekend, and one for the freezer!

I do not like habaneros peppers.  I don’t like to pick them.  I don’t like to can them for habanero pepper jam to spread over cream cheese later in the fall.  I always forget I’ve been handling them and then scratch my nose or rub my eyes; horrific running around in circles ensues: “Argh – my nose! My eyes! Ahhh!” When I’m out picking them I make a mental note, “Use gloves, or go wash your hands immediately.”

I always forget.

So, are we clear?  I don’t like habanero peppers.  What I DO love, though, is a jerk chicken marinade recipe that is so good it even makes me tolerate growing the peppers…really, just for this one recipe.  I give the rest away.  There are people out there who eat them, even raw.  My eyes are watering while I’m typing this entry!

So, this Saturday morning post is to remind you that Jamaican Jerk Chicken can be a hearty AND lower fat item for your outdoor grilling.  And in case you’re trying to use up any extra habaneros left in your garden, even better.

Remember, tomorrow is “Silent Sunday.”  We hope you enjoy our Photographs of the week and our new masthead featuring the Oklahoma State Fair while we take the day off from writing.  We’ll see you back with new essays on Monday.

From the Red Dirt Chronicles Contribution Group to You and Yours…Have a safe, happy and enjoyable Labor Day weekend.

Sincerely,

Kelly, Julie, Rob, Mark, Rachel, and our soon to be coming on board or one time contributors

(Click photo to go to “AllRecipes.com” for my favorite Jamaican Jerk Chicken Recipe)

Jamaican Jerk Chicken for Labor Day Grilling ~~YUM!

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Labor Day Weekend In Oklahoma, 1960

I don’t envy the library employees who labored to document, scan and archive electronic images of The Daily Oklahoman from the day OPUBCO opened its doors.  But I sure do appreciate them.

Last year I was doing some research that led me to discover this feat had been accomplished, so last night I logged on to do some more.  This time for the Chronicles.  I wanted to see what Labor Day Weekend was like in Red Dirt country fifty years ago.

Italian sweater jersey dresses were $21.00; John A. Brown's was having a "door buster" sale - shirts for $1.00

What I found was a slice of life that made me laugh, frown, send a clipping to my colleague at OSU and think about my friends who are politically active.  I experienced quite an array of emotions for the hour I perused the September 1st, 2nd and 3rd issues of the paper.  Then I tried to decide how I would put all that information into a small Friday morning blog posting.

The decision I arrived at was to provide you bullet points of what stood out to me, provide you with a few visuals, then encourage you to try this type of exercise on your own if you enjoyed it.  Here we go…

  • The Oklahoma local and county fair scene was being announced in several sections.  In Beaver, OK they were announcing festivities in a recently completed complex that cost $150,000 to construct.
  • H.E. Bailey and group were doing the final studies to put in a turnpike to travel eastward.  I’m sure the Tulsa World reported the project as traveling westward.
  • Bobby Darin and Sandra Dee  were preparing to “tie the knot.”
  • OU and OSU were gearing up for their first football games of the year to be held later in September.  OSU was celebrating being voted into the Big 8 conference; 1960 would be their first year to compete although they had petitioned many years prior.  OU had just finished a pre-game scrimmage and was concerned about two injuries they sustained during the contest.  They did win the scrimmage, however.
  • An OU professor was being investigated.  He was under suspicion for being a “Red.”  The “Red” theme was all over the paper.  “Red China” was the title they used for that country in a national headline.  This professor story was sad to me.  From what I could tell, all they knew at this point was that he and his wife had “legally updated their passports while in Moscow” on an academic trip.
  • And speaking of Moscow, Khrushchev was in the news because the US had refused to provide him an actual red carpet to walk on into the United Nations building due to a classification of his status “being one of the 60 states represented” rather than “a dignitary.”  There was another international article wherein a student from Africa was warning her fellow students back in her home country not to attend a Russian university, as she had, because of extreme derogatory names she was called while there.
  • People were gearing up for their Labor Day weekend cookouts.  Sound familiar?  I’ll bet you wish we had 1960 grocery prices!
  • In fashion, the new fall line was being introduced at Peyton-Marcus in downtown Oklahoma City.
  • People were getting married, people were dying and babies were being born.
  • The weather was exceptionally hot for this time of year.
  • "Er, I ran into a door!" - political cartoons changed? Not much.

    And, Governor Edmondson was trying his best to educate the state about several legislative measures going to a vote of the people very soon.

  • I noticed that in the business section there were many announcements from local business and industries about new hires or new appointments to management.  All of the names were male.
  • A young pro golfer had been found murdered in Lawton.  There were other crimes and murders as well.
  • And, I read a nice recipe in the food section on how to prepare garlic bread with a clove of garlic, butter and Parmesan cheese.

So I wonder…what has changed?  The Oklahoma culture is still here:  Football season, Labor Day cookouts (standard across our country), the local and county fairs, community, politics and the news.

Milnot: Make it a NO Labor Day!

It seems that most of what has changed, besides the fashion, are socio-political factors.  There isn’t a “Red” scare any more…but there are others, right?  Are people of various skin colors still being threatened with persecution and derogatory name calling?

Okay.  Perhaps not all that much has changed.

However, the technology to retrieve this information is a huge difference.  People will cook with technology that wasn’t invented in 1960.  The football games will have real-time updates on the internet and entertain the crowd with multimillion dollar big screen “wow factors.”  Brides-to-be will be utilizing event management software by an account set up online within their wedding planner’s website.  People will take digital photographs of their fair entries and send them to their family around the country.

There are differences.  Perhaps a bit of the socio-political paranoia is gone…maybe.

But there sure are similarities as well.

"The Big Red Will Rise Again" (Article in the Dec. 2nd edition, AFTER the football season was completed) Click for larger view.
"Rattlesnake Roundups," fair news, stock shows and rodeos...News from Around the State.

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Showcasing Red Dirt culture ~ authored and managed by contributors with connections to the great state of Oklahoma.